CYBER MONDAY SALE! All gift cards 30% off. Online only. Send an email to email@example.com with the amount of gift cards and denominations you’d like. We’ll send you a paypal invoice that must be paid within 24 hours. Your gift cards will be mailed by the end of the week.
We’re excited to announce our first Craft Beer Dinner with Ritual Brewing Company.
If you’d like to join us, please email firstname.lastname@example.org.
Be sure to check out the menu below!
Ritual Brewing Company
Beer Appreciation Dinner
Ale Braised Pork Belly
chopped duck liver, pickled onion, pink pepper ale reduction
Extra Red Ale
6.5% ABV / 59 IBU’s
Scallop & Crab Ceviche
yuzu IPA citrus vinaigrette, fire roasted corn, flying fish caviar, shallots, cilantro, hot sauce
Hop O Matic IPA
7.1% ABV / 80 IBU’s
Beef Shank Wellington
Parma prosciutto, wild mushroom duxelle, flaky pastry, barley wine demi glace
Fat Hog Barley Wine
Chef’s Choice “Relax Eat Drink”
Tres Chocolates Cake
soaked white chocolate cake, Dutch cocoa whipped cream, Belgian Stout chocolate ganache
Big Deluxe Imperial Stout
12.2% ABV / 85 IBU’s
Today’s community Monday group is the bark and meow foundation! Please bring your favorite furry friend to our pet friendly patio today to help support this orange county animal rescue group.
Nominations are open for the Golden Foodie Awards!
Please nominate Red Table for;
1) Best Beer
2) Best American Food
3) Best Cocktails
Thank you for your support!
Chef Louie is participating in the Golden Foodie Awards chef demo series tomorrow night (7/31/13) at the Wolf Showroom in Costa Mesa.
The event is SOLD OUT, but we’re giving away two pairs of tickets.
If you would like to attend tomorrow evening, please leave a comment on this blog post by 4pm TODAY!